Facebook Instagram Print Graphic Star

Lunch

Thursday-Friday
11:30am - 2:30pm

Fresh oysters poa

Tomato bruschetta, fresh basil, Wairarapa extra virgin olive oil 15.50

Today’s soup 15.50

Seared scallops, green beans, semi-dried tomato, radicchio & basil 34.50

House-made focaccia 6.00

Fried squid & aioli 22.00

 

 

Risotto primavera, Grana Padano 28.00/38.00

Linguini, prawns, aglio, olio e peperoncino 38.00

Parmesan crumbed lambs’ liver on gorgonzola dressed baby spinach 37.50

BBQ lamb tenderloins, sauteed silver beet, currants, pine nuts & mint 47.50

Prime Steer beef fillet 200g, roast red pepper tart & Gorgonzola butter 48.50

 Today’s Fish, celeriac remoulade, caper & parsley gremolata 46.50

Sides

Green beans, extra virgin olive oil, sea salt 10.00

Rocket & Grana Padano 9.50

Sautéed spinach 9.50

Crushed roast potatoes with rosemary & garlic 9.00

Puddings

Raspberry crème brûlée  17.00

Soft centered chocolate pudding with crème fraïche 17.00

Sticky toffee & date pudding with butterscotch sauce & whipped cream  17.00

Vanilla pannacotta, baked black currants & fresh orange 17.00

Today’s cheese 50g, toast & home-made quince preserve 20.00

Boozy spiced chocolate truffle 3.50

 

Set menu –  $92 per person for groups of 8 and more 

Antipasto

Fried Squid & aioli

 

Risotto primavera, Grana Padano

Today’s Fish, celeriac purée, caper & parsley gremolata

Prime Steer beef fillet 200g, roast red pepper tart & Gorgonzola butter

Rocket & Grana Padano

Crushed roast potatoes, garlic & rosemary

 

Soft centred chocolate pudding with crème fraïche

Vanilla pannacotta, seasonal fruit